MENU 1
Lobster Soup (Mexican Style)
or
Cesar Salad
~~~~~~
Grilled Angus Beef Steak
or
Grilled Angus Beef and Lobster Tail
or
Linguini “A La Primavera”
~~~~~~
Ice Creams Selection
(Chocolate, Vanilla, Strawberry and Cheesecake, and Pineapple-Coconut)
or
Oreo Cheesecake with Chocolate Fudge
~~~~~~
Coffee
MENU 2
Shrimp Cocktail
or
Potato Soup
~~~~~~
Fillet of Fish Stuffed with Shrimp and Lobster with Bearnaise Sauce
or
Chicken Breast “Al Gusto”
or
Fillet of Fish “Al Gusto”
(“cilantro”, capers, “sol”, mustard, “veracruzana”,grilled, “ajillo”, hot, garlic, “poblano”, “meuniere” and breaded)
~~~~~~
Corn Pie with Vanilla Sauce
or
Black Seashells Mixed with Hazelnut
~~~
Coffee
MENU 3
Lobster Bisque
or
Mixed Salad
~~~~~~
Lobster Tail (300 gr / 10 oz)
or
Shrimps “Al Gusto”
(“cilantro”, capers, mustard, “veracruzana”, grilled, “ajillo”, hot, garlic, “poblano”, and meuniere)
or
Medallions of Angus Beef with Portobello Mushroom Sauce
~~~~~~
Oreo Cheesecake with Chocolate Fudge
or
“Cajeta” Flan
~~~~~~
Coffee
MENU 4
Avocado Stuffed with Shrimp, Celery and Bell Pepper
or
Seafood Soup with Squid, Shrimp, Sea Scallop, Fish, Clam and Crab
~~~~~~
Fillet of Fish “Al Gusto”
(“cilantro”, capers, “sol”, mustard, “veracruzana”,grilled, “ajillo”, hot, garlic, “poblano”, “meuniere” and breaded)
or
Fillet of Fish Stuffed with Shrimp and Lobster with Bearnaise Sauce
or
Grilled Angus Beef and Lobster Tail
~~~~~~
Cream of Mint with Light Chocolate Layer Over a nut Base
or
Ice Creams Selection
(Chocolate, Vanilla, Strawberry and Cheesecake, and Pineapple-Coconut)
~~~~~~
Coffee
MENU 5
Avocado Stuffed with Shrimp, Celery and Bell Pepper
~~~~~~
Fillet of Fish “Al Gusto”
(“cilantro”, capers, “sol”, mustard, “veracruzana”,grilled, “ajillo”, hot, garlic, “poblano”, “meuniere” and breaded)
~~~~~~
Ice Creams Selection
(Chocolate, Vanilla, Strawberry and Cheesecake, and Pineapple-Coconut)
~~~~~~
Coffee
MENU 6
Shrimp Cocktail
~~~~~~
Grilled Angus Beef Steak
~~~~~~
Oreo Cheesecake with Chocolate Fudge
~~~~~~
Coffee
MENU 7
Grilled Sea Scallops with “Totopos” and “Guacamole”
~~~~~~
Shrimp Steak “Al Gusto”
(“cilantro”, capers, mustard, “veracruzana”, grilled, “ajillo”, hot, garlic, “poblano”, and meuniere)
~~~~~~
Lemon Pie
~~~~~~
Coffee
MENU 8
Seafood “Ceviche” (squid, sea scallop, shrimp, fish and octopus)
~~~~~~
Grilled Angus Beef and Lobster Tail
~~~~~~
Cajeta Flan
~~~~~~
Coffee
MENU 9
Lobster Bisque
~~~~~~
Medallions of Angus Beef with Portobello Mushroom Sauce
~~~~~~
Corn with Vanilla Sauce
~~~~~~
Coffee
MENU 10
Seafood Soup with Squid, Shrimp, Sea Scallop, Fish, Clam and Crab
~~~~~~
Fillet of Angus Beef Stuffed with Shrimp and Lobster with Bearnaise Sauce
~~~~~~
Oreo Cheesecake with Chocolate Fudge
~~~~~~
Coffee
MENU 11
Corn and Crab Soup
~~~~~~
Grilled Lobster Tail (300 gr / 10 oz)
~~~~~~
Black Chocolate Seashells Mixed with Hazelnut
~~~~~~
Coffee
MENU 12
Mixed Salad
~~~~~~
Fillet of Fish Stuffed with Shrimp and Lobster with Bearnaise Sauce
~~~~~~
Vanilla Flan
~~~~~~
Coffee
